Voprosy meditsinskoi khimii (ISSN 0042-8809)

The immunocorrecting effect of vitamin E during ethanol intoxication

   
Pletsityĭ K.D., Davydova T.V., Fomina V.G.
PubMed Id: 8079442
Year: 1994 vol: 40  issue:3  pages: 51-53
Abstract: Chronic alcohol intoxication of mice CBA and C57BL/6 strains decreased distinctly the content of T lymphocytes in peripheric blood and inhibited the immune response to sheep erythrocytes. Vitamin E, administered into mice at a dose of 5 IU and into guinea pigs--of 50 IU within 3 days, restored completely the immunity status of these animals. Besides, vitamin E decreased ethanol consumption in mice kept under conditions of alternative choice of water-ethanol within one week after its injection.
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Reference: Pletsityĭ K.D., Davydova T.V., Fomina V.G., The immunocorrecting effect of vitamin E during ethanol intoxication, Voprosy meditsinskoi khimii, 1994, vol: 40(3), 51-53.
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